Too hot to cook? Whip up this easy stone fruit soup, grab some crusty bread and hummus or make a big salad for a no fuss meal. Ingredients: 2 peaches, sliced 2 nectarines, sliced 2 apricots, quartered 1 container Siggi’s peach yogurt 1 tsp lemon juice 1 tsp toasted almonds… MORE>
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4 Must-Try Yogurt Varieties
What’s delicious and creamy, but also packed with beneficial bacteria that promote gut health? Yogurt! This ancient food has been a food staple of many cultures around the world for centuries. This flavorful dairy product is packed with protein, calcium, vitamin A, riboflavin, phosphorous and potassium and provides useful probiotics,… MORE>
Calling All Terps! Tomorrow is the day we have been planning for since September! Curious? By now we hope you have seen the promotion for our very first event, The Foodie On Campus Road Trip—First Stop UMD. This truly has been a part of our vision since we first launched… MORE>